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World famous chef Nobu Matsuhisa returns to NOBU InterContinental Hong Kong for two special Autumn in Kyoto dinners on 28 and 29 September.Clients can celebrate the Mid-Autumn Festival with Nobu-san over an eight-course meal (HK$1,538 per person) showcasing seasonal ingredients from Kyoto including Matsutake (pine mushrooms), Hamo (conger pike), fresh figs, chestnuts and black beans, plus Wagyu Beef.A sake pairing option is available for an additional HK$400 per person.The “Autumn in Kyoto” menu is also available from September 30 – October 18 at HK$1,488 per person.NOBU InterContinental Hong Kong is open daily for lunch from 12 noon – 2:30pm and dinner from 6:00pm – 11:00pm. The NOBU Bar lounge is open daily 12 noon-2:30pm and from 6:00pm to midnight.

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