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    The Louise’s Appellation announces new culinary custodians

    September 20, 2018

    Jim Carreker, Managing Director of The Louise Barossa Valley brought his team to Sydney to announce the property’s award-winning restaurant, Appellation’s, new Executive Chef and Head Chef. The husband and wife team, Daniel and Emily Murphy are Barossa-born and raised and have an intense passion for locally sourced, organic foods and wines, which is reflected in the restaurant’s menu and wine lists.

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