latteluxurynewsNew pastry chef debuts desserts inspired by hotels art collection at The Langham, Hong Kong
March 16, 2018
The Langham, Hong Kong has welcomed the talented Spanish chef David Puig Zaragoza as the new executive pastry chef. With the new appointment, David oversees the pastry division across all western restaurants, as well as in-room dining and the catering operation for the five-star hotel.
Read More…- latteluxurynews
The Langham, Hong Kong teams up with Cochine to create a Sweet Blossom Afternoon Tea
February 22, 2018
Read More…Add one more travel segment that Forbes Travel Guide (“FTG”) is now affording its star rating: river cruises. - latteluxurynews
Cathay Pacific partners with The Langham on new inflight menu
June 6, 2016
Read More…Add one more travel segment that Forbes Travel Guide (“FTG”) is now affording its star rating: river cruises.
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